Thursday, July 31, 2008
How to Do Organic Cooking Properly?
By reviewing the notes/photos taken during my trip to the Northwest, I found that there are a couple of more interesting things worth sharing with you. “Organic Cooking” is one of them introduced here. Believe it or not, some people in the Rocky Mountains really know how to live/enjoy a natural/green life.
One of my friend’s neighbors got a beautiful/lovely log house in the woods and invited us to have dinner with her the other night. She certainly knows how to cook and claims that all the green stuff used are from her own garden. Those dishes were really fresh and tasty. We somehow noticed that the cooking and the vegetables are quite unique/different but just couldn’t figure out why and how at the moment.
After dinner, we had a fire-side chat. Out of curiosity, I asked her about her cooking skills and secrets. She was kind enough to tell me all she knows about organic gardening and “Organic Cooking,” something really new to me, by showing me an eBook, “Guide to Organic Cooking,” from which she basically learned most of the stuff she was talking about.
Based on some general concepts that most of us probably have already known, this interesting book reveals more detailed info/tricks regarding how to do organic gardening and cooking according to the author’s own experience/ideas. It turns out organic cooking is not complicated, easier than you think, once you know a few basics. In fact, it is way easier (and in most cases healthier) than trying to cook by some crazy fad diet guidelines! As I said, some people in the Rocky Mountains really know how to live/enjoy a natural/green life!If you wish to have something healthier and more natural/organic to cook/eat, you should click here to learn more. I have seen it, and it actually worked.
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